Last day of staycation and we had to make a savory, not good for us meal. It just had to be done. This meal was by no means healthy, but certainly was a delicious way to end our week off together. We made Arugula, Bacon & Gruyere Bread Pudding found on Epicurious online and to top it off I whipped together a Salted Caramel Apple Pie with a cream cheese crust from Food Network (sorry no link to the recipe...it was in their magazine for November). Both were very good. The pie was different than I expected. It's hard to look at an apple pie and expect certain flavors, but then taste it and it's completely different...Maybe the second slice will be better!
I haven't posted anything since Saturday morning. The weekend was a blur. Saturday was our second baby shower. This one was hosted by my family for my family and some friends. I took a whopping 2 pictures...of Andy playing a game...My sister is sending me some pics and hopefully I'll have some from my Mom too...then I will post about the shower. In a nutshell it was wonderful. And I was completely exhausted after it was over. Sunday proved to be another exhausting day as my business, Curious Whatnots , had a booth at a local holiday market. Here are a few pics of the the set up for the day. We had a weird table that could be accessed from both sides so we had stuffs everywhere! I have two more shows scheduled right now, as I didn't want to overbook before the little guy arrives. Here's the upcoming schedule: Rockford Charity Market IV -Saturday, November 19th 10a-6p @ St. Rita's Wahl Hall (a portion of vendor sales will go to a charity of the
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